Economics of Conservation Agriculture: An Overview

Krishna Singh and M.S. Meena

MPRA Paper from University Library of Munich, Germany

Abstract: Conservation agriculture / RCT offer a new paradigm for agricultural research and development different from earlier one, which mainly aimed at achieving specific food grains production targets. A shift in paradigm has become a necessity in view of widespread problems of resource degradation, which accompanied past strategies to enhance production with little concern for resource integrity. Integrating concerns of productivity, resource conservation and quality and environment is now fundamental to sustained productivity growth. Developing and promoting CA systems will be highly demanding in terms of knowledge base. This will call for greatly enhanced capacity of scientists to address problems from a systems perspective; be able to work in close partnerships with farmers and other stakeholders and strengthened knowledge and information-sharing mechanisms. CA offers an opportunity for arresting and reversing downward spiral of resource degradation, decreasing cultivation costs and making agriculture more resource-use-efficient, competitive and sustainable. ‘Conserving resources-enhancing productivity’ has to be new mission.

Keywords: Economics of conservation agriculture; Conservation agriculture; Resource conservation technologies; Benefits of Conservation agriculture. (search for similar items in EconPapers)
JEL-codes: O31 O32 O33 Q16 Q2 (search for similar items in EconPapers)
Date: 2013-08-17, Revised 2013-08-30
New Economics Papers: this item is included in nep-agr, nep-eff and nep-env
References: View references in EconPapers View complete reference list from CitEc
Citations: View citations in EconPapers (1)

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