Institutions, Inertia, and Changing Industrial Leadership
Paul Robertson () and
Richard Langlois
Industrial Organization from University Library of Munich, Germany
Abstract:
Institutional factors, especially those embodied in capabilities and routines, can both improve the ability of a firm to exploit an existing technology and make it more difficult to innovate by generating an inertia that is hard to overcome. As a result, periods of technological change are often relatively short and dynamic in comparison to lengthy periods of consolidation in which firms gain full mastery over innovations. Not all organizations are equally well equipped to adapt to change, however, and firms that are adept at using an existing technology may have fewer of the capabilities required to cope with innovation than a new entrant or a firm that was less successful under the old regime. When this is true, a change in industrial leadership is probable, with the hitherto dominant firms becoming either followers or leaving the industry altogether because they are no longer competitive.
JEL-codes: L (search for similar items in EconPapers)
Pages: 34 pages
Date: 1994-06-30
Note: 34 pages. Forthcoming in Industrial and Corporate Change
References: Add references at CitEc
Citations: View citations in EconPapers (12)
Downloads: (external link)
https://econwpa.ub.uni-muenchen.de/econ-wp/io/papers/9406/9406005.pdf (application/pdf)
https://econwpa.ub.uni-muenchen.de/econ-wp/io/papers/9406/9406005.doc.gz (application/msword)
https://econwpa.ub.uni-muenchen.de/econ-wp/io/papers/9406/9406005.ps.gz (application/postscript)
Related works:
This item may be available elsewhere in EconPapers: Search for items with the same title.
Export reference: BibTeX
RIS (EndNote, ProCite, RefMan)
HTML/Text
Persistent link: https://EconPapers.repec.org/RePEc:wpa:wuwpio:9406005
Access Statistics for this paper
More papers in Industrial Organization from University Library of Munich, Germany
Bibliographic data for series maintained by EconWPA ( this e-mail address is bad, please contact ).