Determinants Influencing Adoption of Geographical Indication Certification: The Case of Rice Cultivation in Thailand
Chuthaporn Ngokkuen and
Ulrike Grote
No 52, Proceedings of the German Development Economics Conference, Hannover 2010 from Verein für Socialpolitik, Research Committee Development Economics
Abstract:
Geographical indications (GIs) have gained more interest since its protection has been ensured multilaterally under the Trade-Related Aspects of Intellectual Property Rights (TRIPS) Agreement of the World Trade Organization (WTO). Thung Kula Rong-Hai Thai Hom Mali Rice (TKR) is the first officially registered GI Jasmine rice in Thailand. A GI certification is licensed to producers and other business operators of the GI production line through a membership application in a GI club. This paper aims at identifying factors that are likely to predict the behaviour of Thai Jasmine rice households in the Thung Kula Rong-Hai (TKRH) area in adopting a GI certification. A logit model is applied for empirical analyses. The marginal effects of the key factors on the probability of adoption are estimated. All analyses are based on survey data collected through a formal survey in two districts of the TKRH area where 541 Thai Jasmine rice households were selected for interviews using a disproportionate stratified random sampling procedure. The results indicate that institutional and social factors such as information, transportation costs and membership of a cooperative influence the decision to obtain the GI certification of the Thai Jasmine rice households in the TKRH area significantly.
Keywords: Geographical Indications; Certification; Adoption; Logit Model; Jasmine rice; Thung Kula Rong-Hai; Thailand (search for similar items in EconPapers)
Date: 2010
New Economics Papers: this item is included in nep-agr, nep-ipr, nep-pr~ and nep-sea
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Persistent link: https://EconPapers.repec.org/RePEc:zbw:gdec10:52
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