The Potential Effects of Climate Change on the Productivity of U.S. Dairies

Stacy Sneeringer () and Nigel Key

No 125045, 2012 Annual Meeting, August 12-14, 2012, Seattle, Washington from Agricultural and Applied Economics Association

Abstract: Climate change could affect the costs and returns of livestock production by altering the thermal environment of animals thereby affecting animal health, reproduction, and the efficiency by which livestock convert feed into retained products (especially meat and milk). In the United States, concentrated livestock operations are located in a variety of climatic regions, suggesting that the industry could adapt to future changes in temperature and weather patterns resulting from global warming. However, this adaption could be costly. We use nationally representative data on dairy producers coupled with finely-scaled climate data to empirically examine how producers’ costs, returns, and production systems vary across U.S. regions as a function of the local climate.

Keywords: Environmental Economics and Policy; Livestock Production/Industries (search for similar items in EconPapers)
Pages: 15
Date: 2012-05-25
New Economics Papers: this item is included in nep-eff and nep-env
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Citations: View citations in EconPapers (2)

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Related works:
Journal Article: Potential Effects of Climate Change on the Productivity of U.S. Dairies (2014)
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Persistent link: https://EconPapers.repec.org/RePEc:ags:aaea12:125045

DOI: 10.22004/ag.econ.125045

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