Food for the Stomach or Fuel for the Tank: What do Prices Tell Us?
Kashi Kafle and
Hemant Pullabhotla
No 170273, 2014 Annual Meeting, July 27-29, 2014, Minneapolis, Minnesota from Agricultural and Applied Economics Association
Abstract:
The “food vs. fuel” debate has been difficult to resolve without letting the data speak. In this paper we investigate the short run interactions and the long-run equilibrium relationship between food and fuel prices. Results from cointegration analysis indicate a long-run equilibrium relationships between these prices. A closer examination of the price dynamics between ethanol and three food prices revealed that the corn-soybean linkage plays a key role in the fuel-food long-run relationship. Our results indicate that ethanol prices Granger cause corn prices, while no individual agricultural commodity appears to Granger cause ethanol prices. However, corn and soybean as a single group had a significant impact on the ethanol market.
Keywords: Agricultural and Food Policy; Demand and Price Analysis; Food Security and Poverty; Resource/Energy Economics and Policy (search for similar items in EconPapers)
Pages: 28
Date: 2014-05-28
New Economics Papers: this item is included in nep-agr and nep-ene
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Citations: View citations in EconPapers (1)
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Working Paper: Food for the Stomach or Fuel for the Tank: What do Prices Tell Us? (2015) 
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Persistent link: https://EconPapers.repec.org/RePEc:ags:aaea14:170273
DOI: 10.22004/ag.econ.170273
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