Impact of Producer and Use of Biotechnology on Consumer Willingness to Pay: Discounts Required for Oranges Produced with Biotechnology

Joanna Karavolias and Lisa House

No 259981, 2017 Annual Meeting, July 30-August 1, Chicago, Illinois from Agricultural and Applied Economics Association

Keywords: Agribusiness; Marketing; Agricultural and Food Policy (search for similar items in EconPapers)
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Working Paper: IMPACT OF PRODUCER AND USE OF BIOTECHONOLOGY ON CONSUMER WILLINGNESS TO PAY: DISCOUNTS REQUIRED FOR ORANGES PRODUCED WITH BIOTECHNOLOGY (2017)
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Persistent link: https://EconPapers.repec.org/RePEc:ags:aaea17:259981

DOI: 10.22004/ag.econ.259981

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