Food Environment, Diet Quality and Online Grocery Shopping
Yizao Liu and
Pei Zhou
No 304168, 2020 Annual Meeting, July 26-28, Kansas City, Missouri from Agricultural and Applied Economics Association
Keywords: Consumer/Household Economics; Food Consumption/Nutrition/Food Safety (search for similar items in EconPapers)
Pages: 2
Date: 2020-07-01
New Economics Papers: this item is included in nep-agr
References: Add references at CitEc
Citations:
Downloads: (external link)
https://ageconsearch.umn.edu/record/304168/files/Lui_Zhou_2020.pdf (application/pdf)
Related works:
This item may be available elsewhere in EconPapers: Search for items with the same title.
Export reference: BibTeX
RIS (EndNote, ProCite, RefMan)
HTML/Text
Persistent link: https://EconPapers.repec.org/RePEc:ags:aaea20:304168
DOI: 10.22004/ag.econ.304168
Access Statistics for this paper
More papers in 2020 Annual Meeting, July 26-28, Kansas City, Missouri from Agricultural and Applied Economics Association Contact information at EDIRC.
Bibliographic data for series maintained by AgEcon Search ().