What drives consumers’ food choices? Using food values to investigate region-specific differences
Corinna Hempel and
Jutta Roosen
No 322410, 2022 Annual Meeting, July 31-August 2, Anaheim, California from Agricultural and Applied Economics Association
Keywords: Marketing; Research Methods/Statistical Methods; Food Consumption/Nutrition/Food Safety (search for similar items in EconPapers)
Date: 2022-08
New Economics Papers: this item is included in nep-agr
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Persistent link: https://EconPapers.repec.org/RePEc:ags:aaea22:322410
DOI: 10.22004/ag.econ.322410
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