THE ROLE OF LIVESTOCK IN SUSTAINABLE AGRICULTURAL DEVELOPMENT FOR FOOD SECURITY AND NUTRITION: AN INTERDISCIPLINARY STUDY

Wilfrid Legg

No 236371, 90th Annual Conference, April 4-6, 2016, Warwick University, Coventry, UK from Agricultural Economics Society

Keywords: Agricultural and Food Policy; Food Consumption/Nutrition/Food Safety; Food Security and Poverty (search for similar items in EconPapers)
Pages: 14
Date: 2016-04
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Persistent link: https://EconPapers.repec.org/RePEc:ags:aesc16:236371

DOI: 10.22004/ag.econ.236371

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