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The Cause and Effect of the Nutrition Transition in Nigeria: Analysis of the Value of Indigenous Knowledge & Traditional Foods in Enugu State, Igboland

Ellington Chukwu and Wisdom Dogbe

No 334528, 97th Annual Conference, March 27-29, 2023, Warwick University, Coventry, UK from Agricultural Economics Society - AES

Keywords: Food Consumption/Nutrition/Food Safety; Institutional and Behavioral Economics (search for similar items in EconPapers)
Pages: 29
Date: 2023-03
New Economics Papers: this item is included in nep-agr
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Persistent link: https://EconPapers.repec.org/RePEc:ags:aesc23:334528

DOI: 10.22004/ag.econ.334528

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