Analysing consumer motivations and their behaviour in the Alternative Food Networks in Italy

Luigi Mastronardi, Vincenzo Giaccio, Davide Marino, Luca Romagnoli, Giampiero Mazzocchi and Margherita Palmieri

No 275645, 2018 Seventh AIEAA Conference, June 14-15, Conegliano, Italy from Italian Association of Agricultural and Applied Economics (AIEAA)

Abstract: Paper removed October 8, 2018 at the request of an author, due to errors. Paper will be re-submitted after modifications.

Keywords: Agricultural; and; Food; Policy (search for similar items in EconPapers)
Pages: 18
Date: 2018-07-21
New Economics Papers: this item is included in nep-agr and nep-mkt
References: View references in EconPapers View complete reference list from CitEc
Citations:

There are no downloads for this item, see the EconPapers FAQ for hints about obtaining it.

Related works:
This item may be available elsewhere in EconPapers: Search for items with the same title.

Export reference: BibTeX RIS (EndNote, ProCite, RefMan) HTML/Text

Persistent link: https://EconPapers.repec.org/RePEc:ags:aiea18:275645

DOI: 10.22004/ag.econ.275645

Access Statistics for this paper

More papers in 2018 Seventh AIEAA Conference, June 14-15, Conegliano, Italy from Italian Association of Agricultural and Applied Economics (AIEAA) Contact information at EDIRC.
Bibliographic data for series maintained by AgEcon Search ().