Dynamic Productivity Growth in the Spanish Meat Industry
Magdalena Kapelko,
Alfons Oude Lansink () and
Spiro Stefanou
No 135789, 131st Seminar, September 18-19, 2012, Prague, Czech Republic from European Association of Agricultural Economists
Abstract:
This paper develops a dynamic Luenberger productivity growth indicator and decomposes it to identify the contributions of technical change, technical efficiency change and scale change. The Luenberger productivity growth indicator is estimated using Data Envelopment Analysis. The empirical application focuses on panel data of Spanish meat processing firms over the period 2000-2010. The dynamic Luenberger indicator shows productivity decrease of on average -0.003 in the period under investigation, with technical regress being the main driver of change, despite technical and scale efficiency growth.
Keywords: Agribusiness; Agricultural and Food Policy (search for similar items in EconPapers)
Pages: 11
Date: 2012-09-18
New Economics Papers: this item is included in nep-agr and nep-eff
References: View references in EconPapers View complete reference list from CitEc
Citations: View citations in EconPapers (3)
Downloads: (external link)
https://ageconsearch.umn.edu/record/135789/files/Kapelko2.pdf (application/pdf)
Related works:
This item may be available elsewhere in EconPapers: Search for items with the same title.
Export reference: BibTeX
RIS (EndNote, ProCite, RefMan)
HTML/Text
Persistent link: https://EconPapers.repec.org/RePEc:ags:eaa131:135789
DOI: 10.22004/ag.econ.135789
Access Statistics for this paper
More papers in 131st Seminar, September 18-19, 2012, Prague, Czech Republic from European Association of Agricultural Economists Contact information at EDIRC.
Bibliographic data for series maintained by AgEcon Search ().