Preferences identification of consumers of snacks through the analysis of the frequencies of the sensory dominance
Bruno Piccoli,
Annamaria Recchia,
Gian Paolo Zoboli and
Caterina Dinnella
No 202741, 143rd Joint EAAE/AAEA Seminar, March 25-27, 2015, Naples, Italy from European Association of Agricultural Economists
Keywords: Consumer/Household Economics; Food Consumption/Nutrition/Food Safety (search for similar items in EconPapers)
Pages: 7
Date: 2015-03
New Economics Papers: this item is included in nep-agr
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Persistent link: https://EconPapers.repec.org/RePEc:ags:eaa143:202741
DOI: 10.22004/ag.econ.202741
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