Who buys environmentally sustainable food products? Evidence from a consumer survey in Italy

Elena Claire Ricci and Alessandro Banterle

No 206317, 143rd Joint EAAE/AAEA Seminar, March 25-27, 2015, Naples, Italy from European Association of Agricultural Economists

Keywords: Food; Consumption/Nutrition/Food; Safety (search for similar items in EconPapers)
Date: 2015-03
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Persistent link: https://EconPapers.repec.org/RePEc:ags:eaa143:206317

DOI: 10.22004/ag.econ.206317

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