Sustainability Assessment of PDO Value Chains: The Cases of L’Etivaz and Le Gruyere in Switzerland

Dominique Barjolle (), Emilia Schmitt, Virginia Cravero and Anaëlle Tanquerey-Cado

No 200318, 145th Seminar, April 14-15, 2015, Parma, Italy from European Association of Agricultural Economists

Keywords: Agricultural and Food Policy; Community/Rural/Urban Development; Food Consumption/Nutrition/Food Safety (search for similar items in EconPapers)
Pages: 22
Date: 2015-04
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Persistent link: https://EconPapers.repec.org/RePEc:ags:eaa145:200318

DOI: 10.22004/ag.econ.200318

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