The food industry structure under the effect of increasing number of regional products and small processing entities in the Czech Republic

Iveta Bošková, Tomáš Ratinger and Kristýna Kličková

No 244898, 149th Seminar, October 27-28, 2016, Rennes, France from European Association of Agricultural Economists

Keywords: Agricultural; and; Food; Policy (search for similar items in EconPapers)
Pages: 18
Date: 2016
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Persistent link: https://EconPapers.repec.org/RePEc:ags:eaa149:244898

DOI: 10.22004/ag.econ.244898

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