Globalisation of Indian diets and the transformation of food supply systems

Prabhu Pingali and Yasmeen Khwaja

No 23796, ESA Working Papers from Food and Agriculture Organization of the United Nations, Agricultural Development Economics Division (ESA)

Abstract: This paper examines the change in the nature of food demand in India in the last twenty years. It identifies two distinct stages of diet transition associated with the period of economic growth. During the first stage, income-induced diet diversification,

Keywords: Food; Consumption/Nutrition/Food; Safety (search for similar items in EconPapers)
Pages: 33
Date: 2004-02-04
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Citations: View citations in EconPapers (36)

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Persistent link: https://EconPapers.repec.org/RePEc:ags:faoaes:23796

DOI: 10.22004/ag.econ.23796

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