The Impacts of Maize Market Liberalization in Kenya
Gem Argwings-Kodhek,
Mulinge Mukumbu and
Eric A. Monke
Food Research Institute Studies, 1993, vol. 22, issue 3, 18
Keywords: Agricultural and Food Policy; International Development; International Relations/Trade (search for similar items in EconPapers)
Date: 1993
References: Add references at CitEc
Citations: View citations in EconPapers (7) Track citations by RSS feed
Downloads: (external link)
https://ageconsearch.umn.edu/record/136154/files/fris-1993-22-03-005.pdf (application/pdf)
Related works:
This item may be available elsewhere in EconPapers: Search for items with the same title.
Export reference: BibTeX
RIS (EndNote, ProCite, RefMan)
HTML/Text
Persistent link: https://EconPapers.repec.org/RePEc:ags:frisst:136154
DOI: 10.22004/ag.econ.136154
Access Statistics for this article
More articles in Food Research Institute Studies from Stanford University, Food Research Institute
Bibliographic data for series maintained by AgEcon Search (aesearch@umn.edu).