Transparenz und Transformation in der regionalen Ernährungswirtschaft. Kollaborative Ansätze für mehr Nachhaltigkeit vom Rohstoff bis zum Endkonsumenten. Schlussbericht des Projekts TransKoll

Birgit Schulze-Ehlers, Stefan Hoffmann, Hanna Friedrike Siebert, Tom Joerß, Antje Risius, Payam Akbar, Robert Mai, Birgit Gassler and Thoralf Schluter

No 281241, Department of Agricultural and Rural Development (DARE) Discussion Papers from Georg-August-Universitaet Goettingen, Department of Agricultural Economics and Rural Development (DARE)

Keywords: Agricultural and Food Policy; Food Consumption/Nutrition/Food Safety (search for similar items in EconPapers)
Pages: 147
Date: 2018
New Economics Papers: this item is included in nep-ger
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Persistent link: https://EconPapers.repec.org/RePEc:ags:gadadp:281241

DOI: 10.22004/ag.econ.281241

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