Meat consumption patterns in Vietnam: effects of household characteristics on pork and poultry consumption

Van Phuong Nguyen and Marcus Mergenthaler

No 156223, 53rd Annual Conference, Berlin, Germany, September 25-27, 2013 from German Association of Agricultural Economists (GEWISOLA)

Abstract: This study relates social-demographic characteristics of Vietnamese households to their consumption of meat. Tobit models are estimated drawing on the latest Vietnamese Household Living Standard Survey in 2010 (VHLSS 2010). The analysis of demand for pork and poultry in Vietnamese households demonstrates that the meat demand in Vietnam is significantly affected by socio-economic and geographic factors.

Keywords: Consumer/Household Economics; Food Consumption/Nutrition/Food Safety; Marketing (search for similar items in EconPapers)
Pages: 2
Date: 2013
New Economics Papers: this item is included in nep-agr, nep-sea and nep-tra
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Persistent link: https://EconPapers.repec.org/RePEc:ags:gewi13:156223

DOI: 10.22004/ag.econ.156223

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