ORGANIZATIONAL ELEMENTS IN STANDARD DESIGN: COMPARING INTERNATIONAL SUSTAINABILITY SYSTEMS

Veronika Hannus and Johannes Sauer

No 244894, 56th Annual Conference, Bonn, Germany, September 28-30, 2016 from German Association of Agricultural Economists (GEWISOLA)

Abstract: Existing agricultural sustainability standards are rarely applied in Germany despite persistent public attention being paid to sustainable farming and growth in markets for sustainable food. Beside the effects of sustainability requirements, important effects of organizational elements in standard design are expected to influence farmers’ standard acceptance. Therefore the development of a utility model is the behavioural economic basis for further research on farmers’ preferences in sustainability standard design. In this preliminary study, organizational standard elements are identified from the literature within the following categories: transactional and direct costs; market effects; risk of application; and farmers’ identification and social gains.

Keywords: Environmental Economics and Policy; Farm Management; Institutional and Behavioral Economics (search for similar items in EconPapers)
Date: 2016
New Economics Papers: this item is included in nep-agr, nep-env and nep-upt
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Persistent link: https://EconPapers.repec.org/RePEc:ags:gewi16:244894

DOI: 10.22004/ag.econ.244894

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