The Willingness to Consume Insect-Based Food Products in Catalonia: Before and During the COVID-19 Lockdown

Reine Khalil, Zein Kallas, Amira Haddarah, Fawaz El Omar and Montserrat Pujolà

No 314968, 2021 Conference, August 17-31, 2021, Virtual from International Association of Agricultural Economists

Keywords: Food Consumption/Nutrition/Food Safety; Health Economics and Policy (search for similar items in EconPapers)
Date: 2021-08
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Persistent link: https://EconPapers.repec.org/RePEc:ags:iaae21:314968

DOI: 10.22004/ag.econ.314968

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