Consumer Willingness to Pay for Reducing Pesticide Residues in Food: Results of a Nationwide Survey
Eileen O. van Ravenswaay and
John Hoehn (hoehn@msu.edu)
No 201044, Staff Paper Series from Michigan State University, Department of Agricultural, Food, and Resource Economics
Keywords: Consumer/Household Economics; Food Consumption/Nutrition/Food Safety (search for similar items in EconPapers)
Pages: 16
Date: 1991
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Persistent link: https://EconPapers.repec.org/RePEc:ags:midasp:201044
DOI: 10.22004/ag.econ.201044
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