The Small Meat Processing Plant Model: A Feasibility Template for Producers and Extension Specialists
Rodney Holcomb,
Kyle Flynn and
Philip L. Kenkel
No 142650, 2013 Annual Meeting, February 2-5, 2013, Orlando, Florida from Southern Agricultural Economics Association
Abstract:
Fewer small meat processing plants combined with increased demand for locally-grown and process-verified meat products in recent years have spurred interest in the construction of producer-owned processing facilities. To help producers and Extension specialists develop preliminary feasibility assessments of processing plant operations, the Small Meat Processing Plant Model was created.
Keywords: Agribusiness; Food Consumption/Nutrition/Food Safety; Risk and Uncertainty; Teaching/Communication/Extension/Profession (search for similar items in EconPapers)
Pages: 2
Date: 2013
New Economics Papers: this item is included in nep-agr
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Persistent link: https://EconPapers.repec.org/RePEc:ags:saea13:142650
DOI: 10.22004/ag.econ.142650
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