The Nutrition Quality Index: An Instrument for Communicating Nutrition Information to Consumers

D. I. Padberg, Karen S. Kubena, Teofilo Ozuna, Heaseon Kim and Lacye Osborn

No 257897, Research Reports from Texas A&M University, Agricultural and Food Policy Center

Keywords: Food; Consumption/Nutrition/Food; Safety (search for similar items in EconPapers)
Pages: 39
Date: 1993-10-01
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Citations: View citations in EconPapers (1)

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Persistent link: https://EconPapers.repec.org/RePEc:ags:tamfrr:257897

DOI: 10.22004/ag.econ.257897

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