COVID-19 Working Paper: Food Insecurity During the First Year of the COVID-19 Pandemic in Four African Countries
Jeffrey Bloem,
Jeffrey Michler,
Anna Josephson and
Lorin Rudin-Rush
No 323870, USDA Miscellaneous from United States Department of Agriculture
Abstract:
This report analyzes trends in food security up to one year after the onset of the Coronavirus (COVID-19) pandemic in four African countries. Using household-level data collected by the World Bank, this report shows differences in food security over time during the pandemic between rural and urban areas as well as between female- and male-headed households in Burkina Faso, Ethiopia, Malawi, and Nigeria. Analysis of data collected during the pandemic shows a sharp increase in food insecurity in the early months of the pandemic with a subsequent gradual decline. Additionally, this report finds that a larger increase in food insecurity occurred in rural areas relative to urban areas within each of these countries. Finally, the authors found no systemic difference in food insecurity between female-headed and male-headed households. These trends, documented amid the first year of the COVID-19 pandemic, complement previous microeconomic analyses studying short-term changes in food security associated with the pandemic and macroeconomic projections based on expected changes to income, prices, and food supply.
Keywords: Consumer/Household Economics; Demand and Price Analysis; Financial Economics; Food Security and Poverty; International Development; International Relations/Trade; Public Economics; Research Methods/ Statistical Methods (search for similar items in EconPapers)
Pages: 46
Date: 2022-07-07
New Economics Papers: this item is included in nep-agr and nep-hea
References: View references in EconPapers View complete reference list from CitEc
Citations: View citations in EconPapers (8)
Downloads: (external link)
https://ageconsearch.umn.edu/record/323870/files/ap-102.pdf (application/pdf)
Related works:
Journal Article: COVID-19 Working Paper: Food Insecurity During the First Year of the COVID-19 Pandemic in Four African Countries (2022) 
Working Paper: COVID-19 Working Paper: Food Insecurity During the First Year of the COVID-19 Pandemic in Four African Countries (2022) 
This item may be available elsewhere in EconPapers: Search for items with the same title.
Export reference: BibTeX
RIS (EndNote, ProCite, RefMan)
HTML/Text
Persistent link: https://EconPapers.repec.org/RePEc:ags:usdami:323870
DOI: 10.22004/ag.econ.323870
Access Statistics for this paper
More papers in USDA Miscellaneous from United States Department of Agriculture
Bibliographic data for series maintained by AgEcon Search ().