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Assessing and reducing the environmental impact of dairy production systems in the northern US in a changing climate

Karin Veltman, C. Alan Rotz, Larry Chase, Joyce Cooper, Chris E. Forest, Peter A. Ingraham, R. César Izaurralde, Curtis D. Jones, Robert E. Nicholas, Matthew D. Ruark, William Salas, Greg Thoma and Olivier Jolliet

Agricultural Systems, 2021, vol. 192, issue C

Abstract: To meet the nutritional and environmental needs of a growing population, dairy producers must increase milk production while minimizing the farm-gate environmental impact and adapting to the effects of climate change.

Keywords: Dairy farm; Climate change; Environmental impact; Feed production; Beneficial management practices (BMP) (search for similar items in EconPapers)
Date: 2021
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Persistent link: https://EconPapers.repec.org/RePEc:eee:agisys:v:192:y:2021:i:c:s0308521x21001232

DOI: 10.1016/j.agsy.2021.103170

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Agricultural Systems is currently edited by J.W. Hansen, P.K. Thornton and P.B.M. Berentsen

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