Five mechanisms blocking the transition towards ‘nature-inclusive’ agriculture: A systemic analysis of Dutch dairy farming
D.A. Vermunt,
N. Wojtynia,
M.P. Hekkert,
J. Van Dijk,
R. Verburg,
P.A. Verweij,
M. Wassen and
H. Runhaar
Agricultural Systems, 2022, vol. 195, issue C
Abstract:
As elsewhere in Western Europe, large scale intensive agriculture dominates the landscape of the Netherlands. Grassland for dairy production occupies more than a quarter of its land surface. The high production intensity on conventionally farmed grassland leads to poor habitat quality, resulting in sharp declines in bird and insect numbers. Nature-inclusive agriculture (NIA) comprises innovations in farm management, technology and resource use that have the potential to address farmland biodiversity decline, but few Dutch farmers implement these.
Keywords: Agriculture; Biodiversity; Agroecology; Innovation studies; Innovation system analysis; The Netherlands (search for similar items in EconPapers)
Date: 2022
References: View references in EconPapers View complete reference list from CitEc
Citations: View citations in EconPapers (9)
Downloads: (external link)
http://www.sciencedirect.com/science/article/pii/S0308521X2100233X
Full text for ScienceDirect subscribers only
Related works:
This item may be available elsewhere in EconPapers: Search for items with the same title.
Export reference: BibTeX
RIS (EndNote, ProCite, RefMan)
HTML/Text
Persistent link: https://EconPapers.repec.org/RePEc:eee:agisys:v:195:y:2022:i:c:s0308521x2100233x
DOI: 10.1016/j.agsy.2021.103280
Access Statistics for this article
Agricultural Systems is currently edited by J.W. Hansen, P.K. Thornton and P.B.M. Berentsen
More articles in Agricultural Systems from Elsevier
Bibliographic data for series maintained by Catherine Liu ().