Wastewater from the production of lactic acid bacteria as feedstock in anaerobic digestion
Ciro Vasmara,
Rosa Marchetti and
Domenico Carminati
Energy, 2021, vol. 229, issue C
Abstract:
In this study, the biogas production from two fermentation wastewaters deriving from the cultivation of two strains of lactic acid bacteria on ricotta cheese exhausted whey was evaluated in mono-digestion or co-digestion with pig slurry. Lactic acid bacteria were: Lactococcus lactis subsp. lactis and Streptococcus thermophilus. Anaerobic digestion was carried out in laboratory mesophilic, batch, static conditions. Biogas production was monitored until exhaustion. Methane yield of the fermentation wastewaters in mono-digestion was, on average, 372 mL CH4 g−1 VS, and 416 mL CH4 g−1 VS in co-digestion. These values are comparable with that of other feedstocks currently used for biogas production. The co-digestion halved the duration of anaerobic digestion. The fermentation wastewaters are suitable feedstocks for biogas production, and it is possible to directly mix them with pig slurry in existing plants. The digestate could be used as crop fertilizer from a renewable source.
Keywords: Biorefinery; Biogas; Co-digestion; Lactic acid; Lactic acid bacteria; Wastewater (search for similar items in EconPapers)
Date: 2021
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Citations: View citations in EconPapers (3)
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Persistent link: https://EconPapers.repec.org/RePEc:eee:energy:v:229:y:2021:i:c:s0360544221009889
DOI: 10.1016/j.energy.2021.120740
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