Fulfilling food practices: Applying the capability approach to ethnographic research in the Northern Netherlands
Sanne Siete Visser and
Hinke Haisma
Social Science & Medicine, 2021, vol. 272, issue C
Abstract:
Often, food practices are evaluated in terms of their healthiness or lack thereof, but fulfilling food practices based on other values and influenced by family members’ capabilities are overlooked. This study analyses food practices in families with low socio-economic status, and aims to explain how family households come to prioritise one food practice over another. We conducted an ethnographic study using the capability approach as an analytical framework. In-depth interviews and observations concerning food patterns and health-related choices with family members from three generations were analysed.
Keywords: Food practices; Obesity; Capability approach; Multi-generational research; Ethnography (search for similar items in EconPapers)
Date: 2021
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Persistent link: https://EconPapers.repec.org/RePEc:eee:socmed:v:272:y:2021:i:c:s0277953621000332
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DOI: 10.1016/j.socscimed.2021.113701
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