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From Clothing Rations to Fast Fashion: Utilising Regenerated Protein Fibres to Alleviate Pressures on Mass Production

Marie Stenton, Veronika Kapsali, Richard S. Blackburn and Joseph A. Houghton
Additional contact information
Marie Stenton: London College of Fashion, University of the Arts London, London SW1P 4JU, UK
Veronika Kapsali: London College of Fashion, University of the Arts London, London SW1P 4JU, UK
Richard S. Blackburn: School of Design, University of Leeds, Leeds LS2 9JT, UK
Joseph A. Houghton: School of Design, University of Leeds, Leeds LS2 9JT, UK

Energies, 2021, vol. 14, issue 18, 1-18

Abstract: Sustainable methods of practice within the fashion and textile industry (FTI) often strive to employ a circular economy that aims to eliminate waste through the continual use of resources. Complex problems such as waste, consumption, and overproduction are heavily intertwined; the main aim of this paper is to report on research focused on re-examining the potential of food waste streams as a commercially viable and circular source of raw materials for the FTI. Herein, regenerated protein fibres (RPFs) from food production waste streams rich in protein have been chosen as the main topic of focus. RPFs have a rich and relevant history from a local manufacturing perspective during wartime and post-war clothing rationing (1941–1949) in the UK. RPFs were used to meet civilian needs for wool-based textiles as part of a wider series of ‘make do and mend’ strategies designed to manage the consumption of new textile products. However, RPFs demonstrated inferior quality in terms of durability when compared to wool-based textiles, a significant contributing factor to the consequent commercial phasing out of RPFs. In today’s take–make–waste model, the FTI landscape can be defined by speed, from slow (high-quality materials and construction, long-lasting products) to fast (seasonal, disposable, low-quality materials and construction), the latter infamous for dire environmental impacts. A key objective of this research is to review the association of quality and longevity within the context of a local and circular fashion economy in which textile quality and lifecycle analysis are holistically matched to the longevity of the textile, garment, or product to reduce waste across the supply chain.

Keywords: waste; regenerated protein fibres; regenerated fibres; textiles; speedcycles; consumption; quality; circular economy; man-made fibres; textile history (search for similar items in EconPapers)
JEL-codes: Q Q0 Q4 Q40 Q41 Q42 Q43 Q47 Q48 Q49 (search for similar items in EconPapers)
Date: 2021
References: View references in EconPapers View complete reference list from CitEc
Citations: View citations in EconPapers (5)

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