EconPapers    
Economics at your fingertips  
 

Assessment of the Most Appropriate Measures for Mitigation of Risks in the Agri-Food Supply Chain

Jurgita Kuizinaitė, Mangirdas Morkūnas () and Artiom Volkov
Additional contact information
Jurgita Kuizinaitė: Faculty of Economics and Business Administration, Vilnius University, 10222 Vilnius, Lithuania
Mangirdas Morkūnas: Faculty of Economics and Business Administration, Vilnius University, 10222 Vilnius, Lithuania
Artiom Volkov: Institute of Economics and Rural Development, Lithuanian Center for Social Research, 03220 Vilnius, Lithuania

Sustainability, 2023, vol. 15, issue 12, 1-18

Abstract: The present paper embarks on an investigation of the main risks associated with agri-food supply chains. A total of 11 key risks, namely Natural disasters of a global or local scale; Workers’ strikes; Change in government regulations or safety standards; Supply chain disruptions due to social or political unrest; Short term raw materials or products (expiration issue); Seasonality; Food safety incidents; Lack of smooth interconnection with other chain participants and Market and pricing strategies, economic crises and seven root risks (Natural disasters of a global or local scale; Workers’ strikes; Change in government regulations or safety standards; Rapid deterioration of raw materials (expiration) due to seasonality; Food safety incidents; Fraud in the food sector; Market and pricing strategies, economic crises) are applicable to all four stages of the agri-food supply chains were identified. An expert survey together with the Best-Worst Multi Criteria Decision Making method was employed as the main research tools. The most important root risks for agri-food supply chains are natural disasters of a global or local scale; workers’ strikes; change in government regulations or safety standards; rapid deterioration of raw materials (expiration), seasonality; food safety incidents; fraud in the food sector; market and pricing strategies economic crises. The most appropriate risk mitigation measures for each of the root risks were derived and assessed.

Keywords: agri-food; supply chain; risk; expert survey; Best-Worst Method (BWM); food security (search for similar items in EconPapers)
JEL-codes: O13 Q Q0 Q2 Q3 Q5 Q56 (search for similar items in EconPapers)
Date: 2023
References: View references in EconPapers View complete reference list from CitEc
Citations: View citations in EconPapers (1)

Downloads: (external link)
https://www.mdpi.com/2071-1050/15/12/9378/pdf (application/pdf)
https://www.mdpi.com/2071-1050/15/12/9378/ (text/html)

Related works:
This item may be available elsewhere in EconPapers: Search for items with the same title.

Export reference: BibTeX RIS (EndNote, ProCite, RefMan) HTML/Text

Persistent link: https://EconPapers.repec.org/RePEc:gam:jsusta:v:15:y:2023:i:12:p:9378-:d:1168032

Access Statistics for this article

Sustainability is currently edited by Ms. Alexandra Wu

More articles in Sustainability from MDPI
Bibliographic data for series maintained by MDPI Indexing Manager ().

 
Page updated 2025-03-19
Handle: RePEc:gam:jsusta:v:15:y:2023:i:12:p:9378-:d:1168032