Innovative Business Models for a Sustainable Circular Bioeconomy in the French Agrifood Domain

Mechthild Donner () and Hugo de Vries
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Mechthild Donner: INRAE—French National Research Institute for Agriculture, Food and Environment, UMR MoISA (INRAE, Cirad, Ciheam-Iamm, Institut Agro, IRD, University Montpellier), 34060 Montpellier, France
Hugo de Vries: INRAE—French National Research Institute for Agriculture, Food and Environment, UMR IATE (INRAE, Institut Agro, University Montpellier), 34060 Montpellier, France

Sustainability, 2023, vol. 15, issue 6, 1-29

Abstract: In recent years, the circular economy and the bioeconomy have increasingly been developed in France, driven by public policies. In this article, innovative circular bioeconomy business models in the French agrifood domain are studied concerning main drivers, business model elements, circular economy principles, enablers and barriers, and sustainability benefits. The study is based on an online review and analysis of 44 local, collaborative and small-scale initiatives. It appears that the strategies of the businesses are based on the seven circular economy pillars laid out by the French Agency for the Environment and Ecological Transition, mostly recycling, sustainable procurement, and industrial and territorial ecology. Geographical embeddedness and the relational proximity of actors are other crucial factors that play a role in the success of these business models, next to pro-environmental consumer trends and local public support. The outcomes further reveal that all three sustainability dimensions are integrally considered in France, with environmental and social dimensions slightly prominent above the economic one. The application of the game concept and its seven building blocks (time, playing fields, pieces, moves, players, rules, wins or loses) allows this study to demonstrate the essential elements of emerging business models within bioeconomy systems, their dynamic interrelations and the need for full policy attention.

Keywords: circular economy; bioeconomy; business models; sustainability; agrifood sector; France (search for similar items in EconPapers)
JEL-codes: O13 Q Q0 Q2 Q3 Q5 Q56 (search for similar items in EconPapers)
Date: 2023
References: View references in EconPapers View complete reference list from CitEc
Citations: View citations in EconPapers (6)

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