EconPapers    
Economics at your fingertips  
 

Analysis of the Balance between Supply and Demand of Arable Land in China Based on Food Security

Shengqiang Yang, Donglin Li, Heping Liao (), Lin Zhu, Miaomiao Zhou and Zhicong Cai
Additional contact information
Shengqiang Yang: School of Geographical Sciences, Southwest University, Chongqing 400715, China
Donglin Li: School of Geographical Sciences, Southwest University, Chongqing 400715, China
Heping Liao: School of Geographical Sciences, Southwest University, Chongqing 400715, China
Lin Zhu: College of Economics and Management, Southwest University, Chongqing 400715, China
Miaomiao Zhou: School of Geographical Sciences, Southwest University, Chongqing 400715, China
Zhicong Cai: School of Geographical Sciences, Southwest University, Chongqing 400715, China

Sustainability, 2023, vol. 15, issue 7, 1-16

Abstract: Arable land is the natural resource of food production, plays a key role in safe guarding people’s livelihood, maintaining social stability, and ecological balance. In the context of the great challenge of rapid loss of arable land and rapid growth of food demand due to rapid socio-economic development, scientific forecasting of arable land demand and supply, can clarify the conservation pressure of regional arable land, provide a reference for formulating effective arable land policies, and ensuring regional food security and sustainable development. Therefore, with the help of system dynamics model and Gray-Markov model, this study predicts and analyzes the balance of arable land supply and demand in China, and reached the following conclusions. (1) During the projection period, with the continuous development of living standards and agricultural technology, both per capita food demand and food production show an upward trend. However, the combined effects of changes in diet structure and grain yields on changes in arable land demand are smaller than those brought about by population changes. Therefore, the trend of arable land demand is similar to that of population change, and the arable land demand in China reaches a peak of 112.78 million hm 2 in 2026. (2) The amount of arable land possession is always greater than the amount of arable land replenishment, and the arable land supply area shows a continuous decreasing trend, and the arable land supply in China is 127.16 million hm 2 in 2035. (3) China’s supply holdings are all able to meet the demand of China’s arable land, but combined with existing studies, it is insufficient to meet the demand of crop rotation fallow between 2023 and 2030, which is not conducive to sustainable development. In the future, arable land protection policies should be comprehensively improved and strictly implemented to ensure national food security and achieve sustainable use of arable land.

Keywords: arable land; food security; population development; system dynamics model; Gray-Markov model (search for similar items in EconPapers)
JEL-codes: O13 Q Q0 Q2 Q3 Q5 Q56 (search for similar items in EconPapers)
Date: 2023
References: View references in EconPapers View complete reference list from CitEc
Citations: View citations in EconPapers (2)

Downloads: (external link)
https://www.mdpi.com/2071-1050/15/7/5706/pdf (application/pdf)
https://www.mdpi.com/2071-1050/15/7/5706/ (text/html)

Related works:
This item may be available elsewhere in EconPapers: Search for items with the same title.

Export reference: BibTeX RIS (EndNote, ProCite, RefMan) HTML/Text

Persistent link: https://EconPapers.repec.org/RePEc:gam:jsusta:v:15:y:2023:i:7:p:5706-:d:1106497

Access Statistics for this article

Sustainability is currently edited by Ms. Alexandra Wu

More articles in Sustainability from MDPI
Bibliographic data for series maintained by MDPI Indexing Manager ().

 
Page updated 2025-03-19
Handle: RePEc:gam:jsusta:v:15:y:2023:i:7:p:5706-:d:1106497