Milk Wars: Cooperation, Contestation, Conflict and the Irish War of Independence
Eoin McLaughlin,
Paul Sharp,
Christian Volmar Skovsgaard and
Christian Vedel
Additional contact information
Eoin McLaughlin: Heriot-Watt University
Christian Volmar Skovsgaard: University of Southern Denmark
No 272, Working Papers from European Historical Economics Society (EHES)
Abstract:
Agricultural cooperation is seen as a way to solve collective action problems and has been associated with high social capital and other beneficial impacts in the countryside beyond productivity increases. But what if it comes into conflict with existing private concerns? The Irish dairy cooperatives from the 1890s entered a contested market for milk, and soon became associated with various degrees of conflict: legal disputes and physical violence. We hypothesize that this led to poor social capital, manifesting in conflict during the Irish War of Independence. We analyze novel data on cooperative and private creameries, as well as measures of conflict. Our findings indicate a significant positive correlation between the presence of cooperatives and local conflict intensities, persisting even after controlling for various confounders. An instrumental variable approach based on prior specialization in dairying validates this. Cooperation might thus both reflect social capital but also have pernicious impacts on it.
Keywords: Ireland; Cooperatives; Social Capital; Market Contestation (search for similar items in EconPapers)
JEL-codes: N53 N54 Q13 Z13 (search for similar items in EconPapers)
Pages: 29 pages
Date: 2024-11
New Economics Papers: this item is included in nep-agr, nep-his and nep-hme
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https://www.ehes.org/wp/EHES_272.pdf (application/pdf)
Related works:
Working Paper: Milk Wars: Cooperation, Contestation, Conflict and the Irish War of Independence (2024) 
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Persistent link: https://EconPapers.repec.org/RePEc:hes:wpaper:0272
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