EconPapers    
Economics at your fingertips  
 

Effect of Farming Systems for Nutrition on Nutritional Intakes: A Study of Two Regions in India

Nithya D.J., S Raju, R V Bhavani, Akshaya Kumar Panda, Rupal D.Wagh and Brinda Viswanathan ()
Additional contact information
Nithya D.J.: M.S.Swaminathan Research Foundation, Chennai
S Raju: M.S.Swaminathan Research Foundation, Chennai
R V Bhavani: M.S.Swaminathan Research Foundation, Chennai
Akshaya Kumar Panda: M.S.Swaminathan Research Foundation, Chennai
Rupal D.Wagh: M.S.Swaminathan Research Foundation, Chennai
Brinda Viswanathan: (Corresponding author), Madras School of Economics, Chennai, India

Working Papers from Madras School of Economics,Chennai,India

Abstract: In nutrition insecure regions of rural India, farming systems with focus on nutrition (or FSN) can prove effective in improving access and availability for nutrient intake. In 2017, a few villages in Koraput and Wardha were involved to increase their crop diversity, intercropping of pulses and cereals, promotion of seasonal fruits and vegetables and nutrition awareness. About 75-80 percent of households voluntarily agreed to involve, for whom the reported dietary habits were recorded in 2014, before the FSN interventions and in 2017, after the interventions. This study reports the findings from reported dietary changes for the two years. Household food consumption is converted into its nutrient content and normalized by the demographic composition of the households. The intake of micronutrients like vitamin A, vitamin C, iron and calcium show larger improvements compared to calories and proteins. This is partly because the intervention focused more on dietary quality than in improving energy dense food. The changes are more apparent in Wardha as their nutrient intakes and dietary diversity were low in 2014. Households in Koraput benefitted substantially from the newly introduced schemes for clean cooking fuel and sanitation thereby improving hygienic environment that would enable improved nutrient absorption.

Keywords: Rural; Household Survey; Crop Diversification; Home Garden; Nutrition (search for similar items in EconPapers)
JEL-codes: D13 I15 Q12 Q18 R11 (search for similar items in EconPapers)
Pages: 44 pages
Date: 2020-08
New Economics Papers: this item is included in nep-agr
References: View references in EconPapers View complete reference list from CitEc
Citations:

Downloads: (external link)
https://www.mse.ac.in/wp-content/uploads/2021/05/Working-Paper-202.pdf (application/pdf)

Related works:
This item may be available elsewhere in EconPapers: Search for items with the same title.

Export reference: BibTeX RIS (EndNote, ProCite, RefMan) HTML/Text

Persistent link: https://EconPapers.repec.org/RePEc:mad:wpaper:2020-202

Access Statistics for this paper

More papers in Working Papers from Madras School of Economics,Chennai,India Contact information at EDIRC.
Bibliographic data for series maintained by Geetha G ().

 
Page updated 2025-03-30
Handle: RePEc:mad:wpaper:2020-202