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Inggrid Elier

No j5dgr, OSF Preprints from Center for Open Science

Abstract: Central Bureau of Statistics of the Republic of Indonesia (Indonesian: Badan Pusat Statistik / BPS) states the Indonesian economy experienced deflation of 0.1% in July 2020. The food, beverage, and tobacco group experienced deflation of 0.79% and contributed to deflation of 0.19%. Foodstuffs that contributed to deflation included shallots, broiled chicken, rice, garlic, cayenne pepper and sugar. This deflation in food and beverages indicates a decline in demand for food.

Date: 2021-06-14
New Economics Papers: this item is included in nep-sea
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Persistent link: https://EconPapers.repec.org/RePEc:osf:osfxxx:j5dgr

DOI: 10.31219/osf.io/j5dgr

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