PENGARUH LIKUIDITAS DAN SOLVABILITAS TERHADAP PROFITABILITAS PADA PERUSAHAAN MAKANAN DAN MINUMAN YANG TERDAFTAR DI BURSA EFEK INDONESIA PERIODE 2013-2015
Dia Permata Sari and
Aminar Sutra Dewi
No n75gr, OSF Preprints from Center for Open Science
Abstract:
This study aims to determine there is influence of liquidity and solvency ratio on profitability. This type of research is quantitative research that is data in the form of numbers. Population in this study are all food and beverage companies listed on the Indonesia stock exchange amounted to 14 companies. The sampel in this study amounted to 12 food and beverage companies listed on the Indonesian Stock Exchange. The technique of data analysis that is used is multiple linear regression by using program Eviews. From the results of tests conducted show that : 1) liquidity has a positive and significant impact on profitability, which is shown by probability > 0,05 is 0,9744. 2) Solvency has a positive and significant effect on profitability, which is shown by probability > 0,05 that is 0,5041. Where the R2 (R-Square) value is 1,36%.
Date: 2018-12-12
New Economics Papers: this item is included in nep-sea
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Persistent link: https://EconPapers.repec.org/RePEc:osf:osfxxx:n75gr
DOI: 10.31219/osf.io/n75gr
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