Defining International Entrepreneurship and Modeling the Speed of Internationalization
Benjamin M. Oviatt and
Patricia P. McDougall
Entrepreneurship Theory and Practice, 2005, vol. 29, issue 5, 537-553
Abstract:
This article provides a reformulated definition of international entrepreneurship. Consistent with the new definition, a model is presented of how the speed of entrepreneurial internationalization is influenced by various forces. The model begins with an entrepreneurial opportunity and depicts the enabling forces of technology, the motivating forces of competition, the mediating perceptions of entrepreneurs, and the moderating forces of knowledge and networks that collectively determine the speed of internationalization.
Date: 2005
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Persistent link: https://EconPapers.repec.org/RePEc:sae:entthe:v:29:y:2005:i:5:p:537-553
DOI: 10.1111/j.1540-6520.2005.00097.x
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