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Wine historical statistics: A quantitative approach to its consumption, production and trade, 1840-1938

Vicente Pinilla

Documentos de Trabajo de la Sociedad de Estudios de Historia Agraria from Sociedad de Estudios de Historia Agraria

Abstract: This working paper provides a compilation of statistics on international wine consumption, production and trade from the mid-nineteenth century until the beginning of the Second World War. The statistical data is structured in three parts dealing with consumption, production and trade both at the world level and for a broad sample of countries. The data presented for Spain, France and Italy, the leading three nations in the wine market, are especially wide-ranging.

Keywords: wine trade; wine production; wine consumption; agricultural trade; historical statistics (search for similar items in EconPapers)
JEL-codes: N50 N70 Q11 Q17 (search for similar items in EconPapers)
Pages: 56 pages
Date: 2014-07
New Economics Papers: this item is included in nep-agr and nep-his
References: View references in EconPapers View complete reference list from CitEc
Citations: View citations in EconPapers (1)

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