The dynamics of international trade in cereals, 1900-1938

Gema Aparicio () and Vicente Pinilla

Documentos de Trabajo de la Sociedad de Estudios de Historia Agraria from Sociedad de Estudios de Historia Agraria

Abstract: The aim of this paper is to analyse the dynamics of international trade in cereals in the first third of the twentieth century. To this end we will study its evolution over this period, comparing it also with the general trade of food and agricultural products. In addition, we will examine the structure of this trade. For wheat, maize and rice we will examine the operation of their respective markets, with special attention to the import and export flows between consumers and producers. To better understand the functioning of the market for these products, we will examine the changes in supply, demand and prices.

Keywords: International agrifood trade; Grain trade; Great Depression (search for similar items in EconPapers)
JEL-codes: F14 N50 N70 N76 Q17 (search for similar items in EconPapers)
Pages: 39 pages
Date: 2015-10
New Economics Papers: this item is included in nep-agr, nep-his and nep-int
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Persistent link: https://EconPapers.repec.org/RePEc:seh:wpaper:1504

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