Food Safety Regulation and Firm Productivity:Evidence from the French Food Industry
Christophe Bontemps,
Celine Nauges,
Vincent Réquillart and
Michel Simioni
No 12-275, TSE Working Papers from Toulouse School of Economics (TSE)
Abstract:
The purpose of this article is to assess whether food safety regulations imposed by the European Union in the 2000s may have induced a slow-down in the productivity of firms in the food processing sector. The impact of regulations on costs and productivity has seldom been studied. This article contributes to the literature by measuring productivity change using a panel of French food processing firms for the years 1996 to 2006. To do so, we develop an original iterative testing procedure based on the comparison of the distribution of efficiency scores of a set of firms. Our results confirm that productivity decreased in two major food processing sectors (poultry and cheese) at the time when safety regulation was reinforced.
Date: 2012-01
New Economics Papers: this item is included in nep-agr, nep-bec, nep-eff, nep-eur, nep-hme and nep-reg
References: View references in EconPapers View complete reference list from CitEc
Citations: View citations in EconPapers (14)
Downloads: (external link)
http://idei.fr/sites/default/files/medias/doc/by/requillart/foodsafety.pdf Full text (application/pdf)
Related works:
Working Paper: Food Safety Regulation and Firm Productivity: Evidence from the French Food Industry (2012) 
Working Paper: Food Safety Regulation and Firm Productivity:Evidence from the French Food Industry (2012) 
Working Paper: Food Safety Regulation and Firm Productivity:Evidence from the French Food Industry (2012) 
This item may be available elsewhere in EconPapers: Search for items with the same title.
Export reference: BibTeX
RIS (EndNote, ProCite, RefMan)
HTML/Text
Persistent link: https://EconPapers.repec.org/RePEc:tse:wpaper:25479
Access Statistics for this paper
More papers in TSE Working Papers from Toulouse School of Economics (TSE) Contact information at EDIRC.
Bibliographic data for series maintained by ().