The Pass-Through of International Commodity Price Shocks to Producers’ Welfare: Evidence from Ethiopian Coffee Farmers
Hundanol Atnafu Kebede
No 9839, Policy Research Working Paper Series from The World Bank
Abstract:
International commodity price shocks may have large impacts on producers in developing countries. In this paper, a unique household panel data from Ethiopia is utilize to show that a decrease in international coffee price has strong pass-through to the consumption of households that rely on coffee production as a main source of livelihood. It also results in decreases in on-farm labor supply (particularly male labor supply) and induces reallocation of labor towards non-coffee fields, but has negligible effect on off-farm labor supply. The decline in consumption has significant consequences on child malnutrition: children born in coffee-producing households during low coffee price periods have lower weight-to-age and weight-to-height z-scores than their peers born in non-coffee households.
Keywords: Labor Markets; Health Care Services Industry; Nutrition; International Trade and Trade Rules (search for similar items in EconPapers)
Date: 2021-11-05
New Economics Papers: this item is included in nep-agr, nep-dev and nep-int
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Persistent link: https://EconPapers.repec.org/RePEc:wbk:wbrwps:9839
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