Details about Federico Antonioli

Access statistics for papers by Federico Antonioli.

Last updated 2021-06-09. Update your information in the RePEc Author Service.

Short-id: pan678

Working Papers

2021

1. On Policy Interventions and Vertical Price Transmission: the Italian Milk Supply Chain Case
   MPRA Paper, University Library of Munich, Germany View citations (4)
   See also Journal Article On Policy Interventions and Vertical Price Transmission: The Italian Milk Supply Chain Case, Journal of Agricultural and Resource Economics, Western Agricultural Economics Association (2022) View citations (2) (2022)

2020

2. Organic and Geographical Indication Certifications' Contributions to Employment and Education
   Post-Print, HAL
   See also Journal Article Organic and Geographical Indication Certifications’ Contributions to Employment and Education, Journal of Agricultural & Food Industrial Organization, De Gruyter (2021) View citations (1) (2021)

2017

3. Vertical Price Transmission in Milk Supply Chain: Market Changes and Asymmetric Dynamics
   2017 Sixth AIEAA Conference, June 15-16, Piacenza, Italy, Italian Association of Agricultural and Applied Economics (AIEAA) View citations (1)

Journal Articles

2022

1. On Policy Interventions and Vertical Price Transmission: The Italian Milk Supply Chain Case
   Journal of Agricultural and Resource Economics, 2022, 47, (2) View citations (2)
   See also Working Paper On Policy Interventions and Vertical Price Transmission: the Italian Milk Supply Chain Case, MPRA Paper (2021) View citations (4) (2021)

2021

2. Economic Spill-Over of Food Quality Schemes on Their Territory
   Journal of Agricultural & Food Industrial Organization, 2021, 19, (2), 95-111 View citations (1)
3. Foodmiles: The Logistics of Food Chains Applied to Food Quality Schemes
   Journal of Agricultural & Food Industrial Organization, 2021, 19, (2), 127-143
4. Organic and Geographical Indication Certifications’ Contributions to Employment and Education
   Journal of Agricultural & Food Industrial Organization, 2021, 19, (2), 161-176 View citations (1)
   See also Working Paper Organic and Geographical Indication Certifications' Contributions to Employment and Education, Post-Print (2020) (2020)
5. The Carbon and Land Footprint of Certified Food Products
   Journal of Agricultural & Food Industrial Organization, 2021, 19, (2), 113-126 View citations (1)

2020

6. Assessing the Resilience and Sustainability of a Hazelnut Farming System in Central Italy with a Participatory Approach
   Sustainability, 2020, 12, (1), 1-27 View citations (7)
7. Policy directions to support generational renewal in European farming systems
   EuroChoices, 2020, 19, (2), 30-36 View citations (2)
8. The Role of the Common Agricultural Policy in Enhancing Farm Income: A Dynamic Panel Analysis Accounting for Farm Size in Italy
   Journal of Agricultural Economics, 2020, 71, (3), 652-675 View citations (12)

2019

9. Price transmission dynamics for quality‐certified food products: A comparison between conventional and organic fluid milk in Italy
   Agribusiness, 2019, 35, (3), 374-393 View citations (10)
10. Sustainability, Innovation and Rural Development: The Case of Parmigiano-Reggiano PDO
    Sustainability, 2019, 11, (18), 1-17 View citations (10)