Details about John C. Bernard

Access statistics for papers by John C. Bernard.

Last updated 2013-07-01. Update your information in the RePEc Author Service.

Short-id: pbe691

Working Papers

2013

1. A Field Experiment on Consumer Willingness to Accept Milk From Cloned Cows
   2013 Annual Meeting, August 4-6, 2013, Washington, D.C., Agricultural and Applied Economics Association

2005

2. An Experimental Investigation of Willingness to Pay for Non-GM and Organic Food Products
   2005 Annual meeting, July 24-27, Providence, RI, American Agricultural Economics Association (New Name 2008: Agricultural and Applied Economics Association) View citations (3)

2003

3. MODELING NITRATE CONCENTRATION IN GROUND WATER USING REGRESSION AND NEURAL NETWORKS
   Staff Papers, University of Delaware, Department of Food and Resource Economics View citations (2)
4. MODELING NITROGEN LOADING RATE TO DELAWARE LAKES USING REGRESSION AND NEURAL NETWORKS
   Staff Papers, University of Delaware, Department of Food and Resource Economics
5. PREDICTIVE TIME MODEL OF AN ANGLIA AUTOFLOW MECHANICAL CHICKEN CATCHING SYSTEM
   Staff Papers, University of Delaware, Department of Food and Resource Economics

1994

6. The Impact of Lag Determination on Price Relationships in the U.S. Broiler Industry
   Staff Papers, Cornell University, Department of Applied Economics and Management

Journal Articles

2013

1. Japanese Consumers' Valuation of Rice and Pork from Domestic, U.S., and Other Origins
   Journal of Agricultural and Resource Economics, 2013, 38, (1), 14 View citations (10)

2012

2. Predicting Consumer Participation in a Hayride Event of Agri-tourism Activity: A Logit Model Approach
   Journal of Food Distribution Research, 2012, 43, (1), 2

2011

3. Comparing Willingness to Pay for Organic, Natural, Locally Grown, and State Marketing Program Promoted Foods in the Mid-Atlantic Region
   Agricultural and Resource Economics Review, 2011, 40, (1), 15 View citations (43)
4. Consumer Interest in Environmentally Beneficial Chicken Feeds: Comparing High Available Phosphorus Corn and Other Varieties
   Journal of Agricultural and Applied Economics, 2011, 43, (4), 15 View citations (1)
5. Differences in WTP and Consumer Demand for Organic and Non-GM Fresh and Processed Foods
   Agricultural and Resource Economics Review, 2011, 40, (2), 15 View citations (9)
6. Do Consumer Responses to Media Food Safety Information Last?
   Applied Economic Perspectives and Policy, 2011, 33, (3), 363-383 View citations (26)

2010

7. Catching the "Local" Bug: A Look at State Agricultural Marketing Programs
   Choices: The Magazine of Food, Farm, and Resource Issues, 2010, 25, (1), 7 View citations (29)
8. Comparing Parts with the Whole: Willingness to Pay for Pesticide-Free, Non-GM, and Organic Potatoes and Sweet Corn
   Journal of Agricultural and Resource Economics, 2010, 35, (3), 19 View citations (28)
9. Confounded by the Field: Bidding in Food Auctions When Field Prices Are Increasing
   Agricultural and Resource Economics Review, 2010, 39, (2), 13 View citations (12)
10. Understanding Patenting Decisions: A Classroom Exercise
    The Journal of Economic Education, 2010, 41, (3), 235-251 View citations (1)

2009

11. Willingness to Pay for Foods with Varying Production Traits and Levels of Genetically Modified Content
    Journal of Food Distribution Research, 2009, 40, (2), 11

2008

12. Factor and Cluster Analysis of Willingness to Pay for Organic and Non-GM Food
    Journal of Food Distribution Research, 2008, 39, (2), 14 View citations (4)

2007

13. BOOK REVIEW: Sakiko Fukuda-Parr, ed., The Gene Revolution: GM Crops and Unequal Development. London: Earthscan, 2007, xxx + 248 pp., $42.50 paperback, ISBN 978-1-84407-409-9
    Journal of Agribusiness, 2007, 25, (2), 3
14. Consumer Likelihood to Purchase Chickens with Novel Production Attributes
    Journal of Agricultural and Applied Economics, 2007, 39, (3), 16 View citations (5)
15. Spatial Price Dynamics in U.S. Regional Broiler Markets
    Journal of Agricultural and Applied Economics, 2007, 39, (3), 10 View citations (3)
16. What Is It About Organic Milk? An Experimental Analysis
    American Journal of Agricultural Economics, 2007, 91, (3), 826-836 View citations (24)

2006

17. An Experimental Investigation of Consumer Willingness to Pay for Non-GM Foods When an Organic Option Is Present
    Agricultural and Resource Economics Review, 2006, 35, (2), 12 View citations (20)
18. Finding and retaining the dominant strategy: The second-price, English and `sealed offer' English auctions
    Journal of Economic Behavior & Organization, 2006, 60, (4), 553-561 View citations (5)

2005

19. Bidding behaviour in the multi-unit Vickrey and uniform price auctions
    Applied Economics Letters, 2005, 12, (10), 589-595 View citations (4)
20. Consumer Attitudes Toward Genetic Modification and Other Possible Production Attributes for Chicken
    Journal of Food Distribution Research, 2005, 36, (2), 11 View citations (1)
21. Evidence of affiliation of values in a repeated trial auction experiment
    Applied Economics Letters, 2005, 12, (11), 687-691 View citations (9)
22. The next new thing: curiosity and the motivation to purchase novel products
    Economics Bulletin, 2005, 3, (32), 1-8 View citations (4)
23. Using Context in Classroom Experiments: A Public Goods Example
    International Review of Economic Education, 2005, 4, (2), 9-22

2004

24. Delaware farmers' adoption of GE soybeans in a time of uncertain U.S. adoption
    Agribusiness, 2004, 20, (1), 81-94 View citations (4)
25. EXPERIMENTAL INVESTIGATION OF INTERACTIONS IN WILLINGNESS TO PAY FOR CERTIFIED ORGANIC AND NON-GENETICALLY MODIFIED FOODS
    Journal of Food Distribution Research, 2004, 35, (1), 2
26. PACKAGING OF ORGANIC AND CONVENTIONAL PRODUCTS - A COMPARISON
    Journal of Food Distribution Research, 2004, 35, (1), 2 View citations (1)
27. Performance Results and Characteristics of Adopters of Genetically Engineered Soybeans in Delaware
    Agricultural and Resource Economics Review, 2004, 33, (2), 11 View citations (5)
28. The Impact of Message Framing on Organic Food Purchase Likelihood
    Journal of Food Distribution Research, 2004, 35, (3), 10 View citations (14)

2000

29. Teaching Marginal Cost, Supply, and Efficiency with an English-Auction Experiment
    The Journal of Economic Education, 2000, 31, (1), 52-59

1999

30. Methodologies for ex ante projections of adoption rates for agbiotech products: Lessons learned from rBST
    Agribusiness, 1999, 15, (2), 149-162 View citations (9)

1998

31. ALTERNATIVE AUCTION INSTITUTIONS FOR ELECTRIC POWER MARKETS
    Agricultural and Resource Economics Review, 1998, 27, (2), 7 View citations (11)
32. Broiler price transmission results and data periodicity
    Applied Economics Letters, 1998, 5, (4), 221-224 View citations (2)

1997

33. Asymmetric price response behavior of Red Delicious apples
    Agribusiness, 1997, 13, (6), 649-658 View citations (19)

1996

34. ASYMMETRIC PRICE RELATIONSHIPS IN THE U.S. BROILER INDUSTRY
    Journal of Agricultural and Applied Economics, 1996, 28, (2), 11 View citations (24)