Details about Anna Carbone

Access statistics for papers by Anna Carbone.

Last updated 2020-11-23. Update your information in the RePEc Author Service.

Short-id: pca588

Working Papers

2015

1. Assessing the Value of Quality in the Italian Wine Market
   2015 Conference, August 9-14, 2015, Milan, Italy, International Association of Agricultural Economists
2. Wine quality and prices: experts vs market
   143rd Joint EAAE/AAEA Seminar, March 25-27, 2015, Naples, Italy, European Association of Agricultural Economists

2014

3. Italian agri-food exports in the international arena
   Economics & Statistics Discussion Papers, University of Molise, Department of Economics
   Also in 2013 Second Congress, June 6-7, 2013, Parma, Italy, Italian Association of Agricultural and Applied Economics (AIEAA) (2013)
   See also Journal Article Italian agri-food exports in the international arena, Bio-based and Applied Economics Journal, Italian Association of Agricultural and Applied Economics (AIEAA) (2015) View citations (3) (2015)

2011

4. Agri-food exports and the enlarged european union
   Departmental Working Papers of Economics - University 'Roma Tre', Department of Economics - University Roma Tre View citations (8)

2009

5. Coordination Mechanisms along the Supply Chain: a Key-Factor for Competitiveness
   113th Seminar, September 3-6, 2009, Chania, Crete, Greece, European Association of Agricultural Economists

2008

6. THE GENERATIONAL TURNOVER IN AGRICULTURE: THE AGEING DYNAMICS AND THE EU SUPPORT POLICIES TO YOUNG FARMERS
   109th Seminar, November 20-21, 2008, Viterbo, Italy, European Association of Agricultural Economists View citations (12)

2007

7. Consumers’ Buying Groups in the Short Food Chains: Alternatives for Trust
   2007 1st Forum, February 15-17, 2007, Innsbruck, Austria, International European Forum on System Dynamics and Innovation in Food Networks View citations (8)

2006

8. Consumers' attitudes toward ethical food: Evidence from social farming in Italy
   98th Seminar, June 29-July 2, 2006, Chania, Crete, Greece, European Association of Agricultural Economists View citations (4)
9. The European Policy for Food Quality and the Fischler's Reform
   99th Seminar, February 8-10, 2006, Bonn, Germany, European Association of Agricultural Economists

Journal Articles

2018

1. Exploring quality and its value in the Italian olive oil market: a panel data analysis
   Agricultural and Food Economics, 2018, 6, (1), 1-15 View citations (12)
2. Foods and Places: Comparing Different Supply Chains
   Agriculture, 2018, 8, (1), 1-12 View citations (8)
3. The hedonic contents of italian super premium extra-virgin olive oils
   Bio-based and Applied Economics Journal, 2018, 07, (3)

2017

4. Erratum to: Food supply chains: coordination governance and other shaping forces
   Agricultural and Food Economics, 2017, 5, (1), 1-1 View citations (29)
5. Food supply chains: coordination governance and other shaping forces
   Agricultural and Food Economics, 2017, 5, (1), 1-23 View citations (38)

2015

6. Italian agri-food exports in the international arena
   Bio-based and Applied Economics Journal, 2015, 04, (01), 21 View citations (3)
   See also Working Paper Italian agri-food exports in the international arena, Economics & Statistics Discussion Papers (2014) (2014)

2014

7. Generation Dynamics and Territorial Aspects of Italian Agriculture
   QA - Rivista dell'Associazione Rossi-Doria, 2014, (1)
8. The Performance of Protected Designations of Origin: An Ex Post Multi-Criteria Assessment of the Italian Cheese and Olive Oil Sectors
   Journal of Agricultural & Food Industrial Organization, 2014, 12, (1), 121-140 View citations (13)

2012

9. Made-in-Italy Agri-Food Exports: Positioning and Competition
   QA - Rivista dell'Associazione Rossi-Doria, 2012
10. Sophistication and Performance of Italian Agri-food Exports
    International Journal on Food System Dynamics, 2012, 03, (01), 13 View citations (8)

2011

11. A Multi-Criteria Approach to Assessing PDOs/PGIs: An Italian Pilot Study
    International Journal on Food System Dynamics, 2011, 02, (3), 18 View citations (14)

2009

12. La multifunzionalit? dell?agricoltura europea: riflessioni sul contributo del settore primario alla costruzione dell?identit? culturale
    AGRICOLTURA ISTITUZIONI MERCATI, 2009, 2009/1,2, (1,2), 133-144

2005

13. European Policy for Food Quality and the New Cap
    QA - Rivista dell'Associazione Rossi-Doria, 2005, (4)
14. L'impatto economico delle paure dei consumatori
    AGRICOLTURA ISTITUZIONI MERCATI, 2005, 2005/3, (3)

2004

15. La legislazione alimentare europea tra tutela del consumatore e competitivit? del sistema produttivo
    AGRICOLTURA ISTITUZIONI MERCATI, 2004, 2004/3, (3)

2003

16. Designation of Origin between Market and Regulation: the Case of Pecorino Romano Cheese
    QA - Rivista dell'Associazione Rossi-Doria, 2003, (1)

2002

17. The Agricultural Income and the Process ojMac Sharry Rejorm
    QA - Rivista dell'Associazione Rossi-Doria, 2002, (4)