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Details about Giuseppina Migliore

Workplace:Dipartimento DEMETRA, Università degli Studi di Palermo (University of Palermo), (more information at EDIRC)

Access statistics for papers by Giuseppina Migliore.

Last updated 2019-01-14. Update your information in the RePEc Author Service.

Short-id: pmi545

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Working Papers


  1. The Beauty of the Commons? Consumers’ participation in Food Community Networks
    2012 AAEA/EAAE Food Environment Symposium, Agricultural and Applied Economics Association Downloads View citations (2)


  1. Political Consumerism and Food Community Networks
    2011 International European Forum, February 14-18, 2011, Innsbruck-Igls, Austria, International European Forum on System Dynamics and Innovation in Food Networks Downloads View citations (1)

Journal Articles


  1. Consumers’ willingness to pay for natural food: evidence from an artefactual field experiment
    Agricultural and Food Economics, 2018, 6, (1), 1-10 Downloads View citations (2)
  2. Innovation strategies geared toward the circular economy: A case study of the organic olive-oil industry
    RIVISTA DI STUDI SULLA SOSTENIBILITA', 2018, 2018/1, (1), 137-158 Downloads View citations (3)
  3. Tropical Fruits as an Opportunity for Sustainable Development in Rural Areas: The Case of Mango in Small-Sized Sicilian Farms
    Sustainability, 2018, 10, (5), 1-17 Downloads


  1. Consumer interest towards tropical fruit: factors affecting avocado fruit consumption in Italy
    Agricultural and Food Economics, 2017, 5, (1), 1-12 Downloads View citations (1)


  1. “Rationally Local”: Consumer Participation in Alternative Food Chains
    Agribusiness, 2015, 31, (3), 330-352 Downloads View citations (8)


  1. Bioenergy chain building: a collective action perspective
    Agricultural and Food Economics, 2014, 2, (1), 1-13 Downloads View citations (3)


  1. The Establishment of an Organic Farmers’ Market as a Training Case Study and Research for Graduate Students of Organic Agriculture at the University of Palermo
    International Journal on Food System Dynamics, 2011, 02, (3), 11 Downloads
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