Details about Abigail Mary Okrent

Access statistics for papers by Abigail Mary Okrent.

Last updated 2014-03-03. Update your information in the RePEc Author Service.

Short-id: pok51

Working Papers

2013

1. Effects of U.S. Public Agricultural R&D on U.S. Obesity and its Social Costs
   Working Papers, Robert Mondavi Institute Center for Wine Economics View citations (1)
   Also in 2013 Conference (57th), February 5-8, 2013, Sydney, Australia, Australian Agricultural and Resource Economics Society (2013) View citations (2)
   2013 Annual Meeting, August 4-6, 2013, Washington, D.C., Agricultural and Applied Economics Association (2013)
2. Effects of U.S. Public Agricultural R&D on U.S. Obesity and its Social Costs- Revised
   Working Papers, Robert Mondavi Institute Center for Wine Economics
3. The Effects of Package Downsizing on Food Consumption
   2013 Annual Meeting, August 4-6, 2013, Washington, D.C., Agricultural and Applied Economics Association View citations (1)
4. The External Health-Care Cost of Obesity in the United States
   Working Papers, Robert Mondavi Institute Center for Wine Economics View citations (3)

2012

5. Carbon Labeling for Consumer Food Goods
   2012 Annual Meeting, August 12-14, 2012, Seattle, Washington, Agricultural and Applied Economics Association
6. The Demand for Disaggregated Food-Away-from-Home and Food-at-Home Products in the United States
   Economic Research Report, United States Department of Agriculture, Economic Research Service View citations (35)
7. The Effect of Supplemental Nutrition Assistance Program on Food Spending Among Low-Income Households
   2012 Annual Meeting, August 12-14, 2012, Seattle, Washington, Agricultural and Applied Economics Association View citations (4)
8. The Marginal External Cost of Obesity in the United States
   Working Papers, Robert Mondavi Institute Center for Wine Economics View citations (5)
   Also in 2012 Annual Meeting, August 12-14, 2012, Seattle, Washington, Agricultural and Applied Economics Association (2012) View citations (10)

2011

9. Demand for Food in the United States: A Review of Literature, Evaluation of Previous Estimates, and Presentation of New Estimates of Demand
   Working Papers, Robert Mondavi Institute Center for Wine Economics View citations (61)
10. How have agricultural policies influenced caloric consumption in the United States?
    Working Papers, Cornell University, Department of Applied Economics and Management View citations (2)
    See also Journal Article HOW HAVE AGRICULTURAL POLICIES INFLUENCED CALORIC CONSUMPTION IN THE UNITED STATES?, Health Economics, John Wiley & Sons, Ltd. (2013) View citations (11) (2013)
11. The Demand for Disaggregated Food-Away-from-Home Products
    2011 Annual Meeting, July 24-26, 2011, Pittsburgh, Pennsylvania, Agricultural and Applied Economics Association View citations (5)
12. The Effect of Retailer Concentration and Store Format on Consumers’ Food Purchasing Decisions
    2011 Annual Meeting, July 24-26, 2011, Pittsburgh, Pennsylvania, Agricultural and Applied Economics Association
13. The Effects of Farm Commodity and Retail Food Policies on Obesity and Economic Welfare in the United States
    Working Papers, Robert Mondavi Institute Center for Wine Economics View citations (2)
    See also Journal Article The Effects of Farm Commodity and Retail Food Policies on Obesity and Economic Welfare in the United States, American Journal of Agricultural Economics, Agricultural and Applied Economics Association (2012) View citations (53) (2012)

2009

14. Farm Commodity Policy and Obesity
    2009 Pre-Conference Workshop, August 16, 2009, Diet and Obesity: Role of Prices and Policies, International Association of Agricultural Economists

Journal Articles

2013

1. Americans’ Food Choices at Home and Away: How Do They Compare With Recommendations?
   Amber Waves:The Economics of Food, Farming, Natural Resources, and Rural America, 2013, 14 View citations (5)
2. HOW HAVE AGRICULTURAL POLICIES INFLUENCED CALORIC CONSUMPTION IN THE UNITED STATES?
   Health Economics, 2013, 22, (3), 316-339 View citations (11)
   See also Working Paper How have agricultural policies influenced caloric consumption in the United States?, Working Papers (2011) View citations (2) (2011)
3. Substitute and Complementary Foods Are Important When Assessing Impacts of Price Policies on Dietary Quality
   Amber Waves:The Economics of Food, Farming, Natural Resources, and Rural America, 2013, 4
4. The Effect of Supercenter-format Stores on the Healthfulness of Consumers' Grocery Purchases
   American Journal of Agricultural Economics, 2013, 95, (3), 568-589 View citations (38)

2012

5. Agricultural Policies Have Little Effect on U.S. Calorie Consumption
   Amber Waves:The Economics of Food, Farming, Natural Resources, and Rural America, 2012, (04), 1
6. Economic and health effects of fruit and vegetable advertising: Evidence from lab experiments
   Food Policy, 2012, 37, (5), 543-553 View citations (5)
7. The Effects of Farm Commodity and Retail Food Policies on Obesity and Economic Welfare in the United States
   American Journal of Agricultural Economics, 2012, 94, (3), 611-646 View citations (53)
   See also Working Paper The Effects of Farm Commodity and Retail Food Policies on Obesity and Economic Welfare in the United States, Working Papers (2011) View citations (2) (2011)

2010

8. Farm Policy and Obesity in the United States
   Choices: The Magazine of Food, Farm, and Resource Issues, 2010, 25, (3), 7 View citations (3)