Americans’ Food Choices at Home and Away: How Do They Compare With Recommendations?
Joanne Guthrie (),
Biing-Hwan Lin (),
Abigail Okrent () and
Volpe, Richard J.,
Amber Waves:The Economics of Food, Farming, Natural Resources, and Rural America, 2013, 14
Keywords: Consumer/Household Economics; Food Consumption/Nutrition/Food Safety (search for similar items in EconPapers)
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