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Details about Stefano Pascucci

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Homepage:http://business-school.exeter.ac.uk/about/people/profile/index.php?web_id=Stefano_Pascucci
Workplace:Business School, University of Exeter, (more information at EDIRC)
Leerstoelgroep Business Management en Organisation (Management Business Management and Organization), Sectie Business Science (Section Business Science), Wageningen Universiteit en Researchcentrum (Wageningen University and Research Center), (more information at EDIRC)

Access statistics for papers by Stefano Pascucci.

Last updated 2018-12-05. Update your information in the RePEc Author Service.

Short-id: ppa606


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Working Papers

2015

  1. Are in-house and outsourcing innovation strategies interlinked? Evidence from the European agri-food sector
    2015 Conference, August 9-14, 2015, Milan, Italy, International Association of Agricultural Economists Downloads View citations (1)

2014

  1. Farmers participation in short channels in Italy: an empirical analysis
    2014 International Congress, August 26-29, 2014, Ljubljana, Slovenia, European Association of Agricultural Economists Downloads
  2. Managing integration in bio-energy chains by promoting a collective action
    2014 International Congress, August 26-29, 2014, Ljubljana, Slovenia, European Association of Agricultural Economists Downloads
  3. PROMOTING AGRO-ENERGY SUPPLY CHAIN AS A COLLECTIVE ACTION
    88th Annual Conference, April 9-11, 2014, AgroParisTech, Paris, France, Agricultural Economics Society Downloads

2013

  1. Farms’ Performance and Short Supply Chains in Italy: an Econometric Analysis
    2013 Second Congress, June 6-7, 2013, Parma, Italy, Italian Association of Agricultural and Applied Economics (AIEAA) Downloads
  2. Open or Not Open? (Open Innovation in the Hungarian Wine Industry)
    87th Annual Conference, April 8-10, 2013, Warwick University, Coventry, UK, Agricultural Economics Society Downloads View citations (1)

2012

  1. Consumers´ preferences for the millennium bugs. Does “solemn oath” mitigate the hypothetical bias in choice experiment?
    2012 Annual Meeting, August 12-14, 2012, Seattle, Washington, Agricultural and Applied Economics Association Downloads
  2. Creation and governance of value in agricultural cooperation: the role of policies
    126th Seminar, June 27-29, 2012, Capri, Italy, European Association of Agricultural Economists Downloads View citations (1)
  3. Governance Mechanisms in Food Community Networks
    2012 International European Forum, February 13-17, 2012, Innsbruck-Igls, Austria, International European Forum on System Dynamics and Innovation in Food Networks Downloads View citations (4)
  4. Open innovation in the Hungarian wine sector
    131st Seminar, September 18-19, 2012, Prague, Czech Republic, European Association of Agricultural Economists Downloads View citations (1)
  5. The Beauty of the Commons? Consumers’ participation in Food Community Networks
    2012 AAEA/EAAE Food Environment Symposium, Agricultural and Applied Economics Association Downloads View citations (2)
  6. The Economic Organizations of Short Supply Chains
    126th Seminar, June 27-29, 2012, Capri, Italy, European Association of Agricultural Economists Downloads View citations (3)

2011

  1. Factors Affecting Participation of Italian Farmers in Rural Development Policy
    122nd Seminar, February 17-18, 2011, Ancona, Italy, European Association of Agricultural Economists Downloads
  2. Pluriactivity in Italian Agriculture: Are Farmers Using Interlinked Strategies?
    2011 International Congress, August 30-September 2, 2011, Zurich, Switzerland, European Association of Agricultural Economists Downloads
  3. Sustainable or not sustainable, that’s the question: ranking European regional agricultural systems using Data Envelopment Analysis
    2011 International Congress, August 30-September 2, 2011, Zurich, Switzerland, European Association of Agricultural Economists Downloads

2010

  1. Governance Structure, Perception and Innovation in Credence Food Transactions: The Role of Community Networks
    2010 International European Forum, February 8-12, 2010, Innsbruck-Igls, Austria, International European Forum on System Dynamics and Innovation in Food Networks Downloads View citations (10)
  2. Some like to join, others to deliver. An econometric analysis of farmers' relationships with agricultural co-operatives
    114th Seminar, April 15-16, 2010, Berlin, Germany, European Association of Agricultural Economists Downloads View citations (5)
    See also Journal Article in European Review of Agricultural Economics (2012)
  3. Value Creation Strategies in Credence Food Productions: The Case of Organic Farming in Italy
    2010 International European Forum, February 8-12, 2010, Innsbruck-Igls, Austria, International European Forum on System Dynamics and Innovation in Food Networks Downloads

2009

  1. The Role of Consumer Acceptance in the Food Innovation Process: Young Consumer Perception of Functional Food in Italy
    2009 International European Forum, February 15-20, 2009, Innsbruck-Igls, Austria, International European Forum on System Dynamics and Innovation in Food Networks Downloads View citations (1)
    See also Journal Article in International Journal on Food System Dynamics (2010)

2008

  1. COHERENCE BETWEEN STRATEGIES AND TOOLS IN ITALIAN RURAL DEVELOPMENT PROGRAMS 2007-2013: A COMPARATIVE ANALYSIS
    109th Seminar, November 20-21, 2008, Viterbo, Italy, European Association of Agricultural Economists Downloads

2007

  1. The Role of Innovations in the Competitive Strategies of Italian Agri-Food Enterprises
    2007 1st Forum, February 15-17, 2007, Innsbruck, Austria, International European Forum on System Dynamics and Innovation in Food Networks Downloads View citations (1)

2005

  1. Agricultural Agent Land-Use and Land Ownership Behavioural Analysis: A Casa Study From a Southern Italian Region
    94th Seminar, April 9-10, 2005, Ashford, UK, European Association of Agricultural Economists Downloads

Journal Articles

2018

  1. Governance of market-oriented fresh food value chains: export chains from New Zealand
    International Food and Agribusiness Management Review, 2018, 21, (2) Downloads View citations (1)
  2. Learning “who we are” by doing: Processes of co-constructing prosocial identities in community-based enterprises
    Journal of Business Venturing, 2018, 33, (5), 603-622 Downloads View citations (6)

2017

  1. Are In-House and Outsourcing Innovation Strategies Correlated? Evidence from the European Agri-Food Sector
    Journal of Agricultural Economics, 2017, 68, (1), 249-268 Downloads View citations (1)
  2. Consumers’ Perspective on Circular Economy Strategy for Reducing Food Waste
    Sustainability, 2017, 9, (1), 1-18 Downloads View citations (25)
  3. Understanding Management Practices in Business Incubators: Empirical Evidence of the Factors Impacting the Incubation Process
    International Journal of Innovation and Technology Management (IJITM), 2017, 14, (04), 1-23 Downloads
  4. Understanding the organization of sharing economy in agri-food systems: evidence from alternative food networks in Valencia
    Agriculture and Human Values, 2017, 34, (4), 833-854 Downloads View citations (3)

2016

  1. Cross-Sector Partnerships and the Co-creation of Dynamic Capabilities for Stakeholder Orientation
    Journal of Business Ethics, 2016, 135, (1), 35-53 Downloads View citations (13)

2015

  1. Understanding the selection processes of public research projects in agriculture: The role of scientific merit
    Food Policy, 2015, 56, (C), 87-99 Downloads View citations (2)
  2. “Rationally Local”: Consumer Participation in Alternative Food Chains
    Agribusiness, 2015, 31, (3), 330-352 Downloads View citations (10)

2014

  1. Development and Management of a Bio-Energy Supply Chain Through Contract Farming
    International Food and Agribusiness Management Review, 2014, 17, (3), 20 Downloads View citations (8)
  2. Keeping Your Secrets Public? Open Versus Closed Innovation Processes in the Hungarian Wine Sector
    International Food and Agribusiness Management Review, 2014, 17, (1), 16 Downloads View citations (7)
  3. The effect of the solemn oath script in hypothetical choice experiment survey: A pilot study
    Economics Letters, 2014, 123, (2), 252-255 Downloads View citations (12)

2013

  1. Adoption of improved potato varieties in Ethiopia: The role of agricultural knowledge and innovation system and smallholder farmers’ quality assessment
    Agricultural Systems, 2013, 122, (C), 22-32 Downloads View citations (17)
  2. DRIVERS OF PRO-ACTIVE MEMBER PARTICIPATION IN AGRICULTURAL COOPERATIVES: EVIDENCE FROM BRAZIL
    Annals of Public and Cooperative Economics, 2013, 84, (4), 443-468 Downloads View citations (6)
  3. Data Envelopment Analysis of sustainability indicators of European agricultural systems at regional level
    Agricultural Systems, 2013, 118, (C), 78-90 Downloads View citations (12)
  4. Decomposing the Member Relationship in Agricultural Cooperatives: Implications for Commitment
    Agribusiness, 2013, 29, (1), 39-61 View citations (38)
  5. Information Bias Condemning Radical Food Innovators? The Case of Insect-Based Products in the Netherlands
    International Food and Agribusiness Management Review, 2013, 16, (3), 16 Downloads View citations (5)
  6. Participation of Italian farmers in rural development policy
    European Review of Agricultural Economics, 2013, 40, (4), 605-631 Downloads View citations (7)
  7. Quality in Cooperatives versus Investor‐owned Firms: Evidence from Broiler Production in Paraná, Brazil
    Managerial and Decision Economics, 2013, 34, (3-5), 230-243 View citations (4)
  8. summary
    EuroChoices, 2013, 12, (1), 53-59 Downloads

2012

  1. Some like to join, others to deliver: an econometric analysis of farmers' relationships with agricultural co-operatives
    European Review of Agricultural Economics, 2012, 39, (1), 51-74 Downloads View citations (19)
    See also Working Paper (2010)
  2. To Make or to Buy: Is this the Question?
    International Food and Agribusiness Management Review, 2012, 15, (3), 20 Downloads View citations (3)

2011

  1. Back to the Future? Understanding Change in Food Habits of Farmers' Market Customers
    International Food and Agribusiness Management Review, 2011, 14, (4), 22 Downloads View citations (18)
  2. Community Supported Agriculture in the Urban Fringe: Empirical Evidence for Project Feasibility in the Metropolitan Area of Naples (Italy)
    International Journal on Food System Dynamics, 2011, 02, (3), 14 Downloads View citations (3)
  3. Should I Make or Should I Buy? Innovation Strategies and Governance Structures in the Italian Food Sector
    International Journal on Food System Dynamics, 2011, 02, (2), 14 Downloads
  4. The effects of changing regional Agricultural Knowledge and Innovation System on Italian farmers’ strategies
    Agricultural Systems, 2011, 104, (9), 746-754 Downloads View citations (6)

2010

  1. The Role of Consumer Acceptance in the Food Innovation Process: Young Consumer Perception of Functional Food in Italy
    International Journal on Food System Dynamics, 2010, 01, (2), 12 Downloads
    See also Working Paper (2009)

2008

  1. Periurban agriculture and rural development strategies: a comment
    QA - Rivista dell'Associazione Rossi-Doria, 2008, (2) Downloads

Chapters

2012

  1. Open Innovation Characters of the Hungarian wine Industry
    University of Primorska, Faculty of Management Koper Downloads View citations (2)
 
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